
Half Day Vegetarian
When
Thursday, 2 July 2026, 11:00 – 14:00
Court Farm, Philleigh, Truro, TR2 5NB
Time
11:00 – 14:00
Price guide
Not listed — worth a quick ask
Whether you’re a vegetarian looking to extend your repertoire or a meat eater looking to increase the amount of vegetables in your diet, this course will appeal. Cooking meals using only vegetables can be both a creative and liberating experience. On this half day course you’ll also learn how to create some vegetarian mezze or tapas dishes, a style of eating which lends itself very well to vegetarian cookery. As we all curb our meat consumption this course is perfect for carnivores and full on veggies alike! Learn some cracking ways to go with vegetables. In association with Meat Free Course Overview Duration: 10:00-13:00 Max student to tutor ratio: 8/1 Welcome: Meet your host and tutor, see for yourself the Philleigh Way farmhouse cookery school and garden. Enjoy a morning tea or coffee and tasty Philleigh Way treat. The Day: The course includes a mix of demonstrations and practical sessions. All equipment, aprons, food and drink is provided, including a glass of wine with lunch. Close: Have a chat with fellow course attendees and members of the Philleigh Way team. This is a guide to the day’s activities and is by no means set in stone and will vary depending on the season as well as the group’s interest.
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This event was originally posted by Philleigh Way Cookery School. Visit their site for the latest details.
Event details on Near Here are aggregated from third-party sources and may change. Always verify times, location, availability, and any price directly with the organiser before travelling. See Terms.
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Event details on Near Here are aggregated from third-party sources and may change. Always verify times, location, availability, and any price directly with the organiser before travelling. See Terms.





