Minas cookery school

Upcoming events at Minas cookery school

Minas cookery school is in Kilmington. Near Here currently lists 6 upcoming events, including Sourdough Making 1/2 day Class @MCS £65, Traditional Samosa Making Morning on-site @MCS and 1:1 1/2 day with Mina.

Workshops & Classes

Around £65

Sourdough Making 1/2 day Class @MCS £65

(YOU WILL NEED to purchase or bring before the course a Banneton or Banneton2 and have a large casserole type (With lid) dish or cloche before the course) – Mina will help you please ask. Learn hands on how to make my basic 24 hour fermented loaf: 1. What is a starter/ mother? how does It work? 2. […] ...

Tue 11 AugMinas cookery school

via Minas cookery schoolCurated

Community

Around £65

Traditional Samosa Making Morning on-site @MCS

Learn how to make authentic veg or lamb samosas from scratch (Recommended for more proficient cooks). 1. Perfect Filling will be demo’ed by Mina 2. The perfect homemade pastry from scratch. 3. Learn the art of stuffing and sealing your pastry 4. Tips for cooking to perfection 5. Enjoy your mornings work and take home the samosas you make 6 samosa This rolling Mat is recommended by Mina (May also be available on the day)

Tue 8 SeptMinas cookery school

via Minas cookery schoolCurated

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Community

1:1 1/2 day with Mina

Private booking for 1 person (for 1:2 bookings, email me at ) Menu : Any 1/2 day menus from the 1:1 page (Can choose after booking too) ...

Tue 6 OctMinas cookery school

via Minas cookery schoolCurated

Workshops & Classes

Around £65

Sourdough Making 1/2 day Class @MCS £65

(YOU WILL NEED to purchase or bring before the course a Banneton or Banneton2 and have a large casserole-type (With lid) dish or cloche before the course) – Mina will help you. Please ask via [email protected] . Learn hands-on how to make my basic 24 hour fermented loaf: 1. What is a starter/ mother? How does it work?2. Learn […] ...

Tue 23 FebMinas cookery school

via Minas cookery schoolCurated

Workshops & Classes

Around £65

Sourdough Making 1/2 day Class @MCS

(YOU WILL NEED to purchase or bring before the course a Banneton or Banneton2 and have a large casserole-type (With lid) dish or cloche before the course) – Mina will help you. Please ask via . Learn hands-on how to make my basic 24 hour fermented loaf: 1. What is a starter/ mother? How does it work? 2. Learn the stretch and fold method 3. Window pane test and final Shaping 4. Variables that impact a perfect loaf Bottomless tea and coffee whilst your dough does its magic, the process cannot be rushed! A take-home wonderful gift bag of freebies containing all you need for your first make @home loaf. Including my starter, bread tools, organic flour and the master recipe

Tue 23 FebMinas cookery school

via Minas cookery schoolCurated

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Community

1:1 1/2 day with Mina

Private booking for 1 person (for 1:2 bookings, or a whole day with Mina – email me at ) Menu : Any 1/2 day menus from the 1:1 page or for bespoke menu please email me (Can choose after booking too ). ...

Tue 23 MarMinas cookery school

via Minas cookery schoolCurated

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