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In Grantchester, Cambridgeshire
FermenTABLE is a Cambridge workshop devoted to fermentation, from kimchi and kombucha to water kefir, milk kefir, sauerkraut and fermented chocolate. It runs public workshops, private classes and group events, supplying the ingredients, equipment and know-how.
The team can also bring a workshop to your own venue, including corporate team-building sessions. There is a lot of culture here, and this time you can take some home in a jar.

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