Norway House

Address

21-24 Cockspur Street, London, SW1Y 5

Loading map…

Get directionsOpen in Google Maps
Share:X / TwitterFacebookWhatsApp

We keep an eye on Norway House so their events don't fly under your radar. Everything's below.

Upcoming events at Norway House

Beginning Kransekake with Brenda Lewis
Community

Beginning Kransekake with Brenda Lewis

Learn to make a classic Norwegian kransekake cake - the towering must-have dessert for weddings and graduations. A beginner “how to” for creating the classic Kransekake cake. Ever wondered what it takes to make this 18th century Scandinavian wreath cake? Want to start a new family tradition? Have a special event coming up that is calling for this celebration cake? This class will walk through the steps to create a classic Kransekake, the towering cake made with rings of cake that gradually get smaller in size. The class includes both demonstration and participation components. From grinding almonds to the final decorations, attendees will leave with a solid base of knowledge for creating their own masterpieces. Classic Kransekake made with ground almonds has a chewy texture and keeps well. This class is taught by Brenda Lewis, who learned from long-time kransekake baker and teacher, Lorraine Jasinski. After Brenda earned a few Minnesota State Fair blue ribbons on her own, Lorraine “anointed” Brenda to be her successor as a teacher at Norway House. Brenda clearly remembers how overwhelming the process can be when starting out and wants to make it as easy as possible for new bakers. The class is 2 hours long. It is appropriate for bakers 12 and over. Please note: Norway House does not issue refunds. If you find you can't attend, consider giving your ticket to a friend. Norway House doesn't not charge a fee for transferring tickets.

Sat 3 OctNorway House
via Norway HouseCurated
via Norway HouseCurated

Don't miss the next one

What's on near London, in your inbox

One email a week with the local stuff worth knowing — before it's already happened.

Sign up for London

Free. Unsubscribe whenever you like.

Beefy Borscht with Teena Anderson
Community

Beefy Borscht with Teena Anderson

Enjoy a hearty and colorful bowl of borscht with beef. Teena Anderson goes step-by-step to show you how to create this classic soup. Borscht, beet soup, is often associated with Eastern European cuisine. However, it is also popular in Finnish cooking, especially in the Karelian region. In reality, borscht is beloved wherever there are biting winds and root vegetables. Teena's version is particularly hearty and sustaining. Join us and learn how to cook with beets (and to clean up from their colorful mess), and what are suggested acompaniments. The class is primarily demonstration with the class sharing a lightt meal of soup and bread at the end. And be ready for a short Nordic trivia contest! Teena is the owner of Anoka Meats and Sausage and a frequent guest on Twin Cities morning shows. She teaches regularly at Norway House . Please note that Norway House does not provide refunds. If you can't attend an event after you bought a ticket, considering giving your ticket to a friend. We do not charge a fee for transferring tickets. If you would like discounted class tickets and other advantages of Norway House membership, join by clicking here . Get Tickets

Sat 31 OctNorway House
via Norway HouseCurated
via Norway HouseCurated
Sharp Skills: Mastering Knife Care with Stephen Aysta
Workshops & Classes

Sharp Skills: Mastering Knife Care with Stephen Aysta

Join knifemaker Stephen Aysta, owner of Tera Forge, for an engaging and hands-on knife sharpening class at Norway House. Learn how to properly care for your kitchen, carving, and outdoor knives while gaining essential insights into knife safety. In this class, you’ll explore: • Knife Anatomy: Understanding basic knife construction. • Steel Types: Stainless vs. carbon steel vs. innovative “SuperSteels.” • Sharpening Tools: Choosing between honing steel, ceramic, and diamond rods. • The Science of Sharpness: What makes a knife sharp and how to achieve the perfect edge. • Cutting Efficiency: How knives cut and why sharpness matters. Bring your own knives to practice sharpening techniques during the session! Please Note: All registrations for Norway House classes and programs are final. We do not provide refunds. If you can't attend, consider giving your seat in class to a friend. There is no fee for transferring a ticket. Norway House thanks its members by offering them discounts on classes and programs. Join us and take advantage of membership pricing. Click here Buy Tickets

Sat 7 NovNorway House
via Norway HouseCurated
via Norway HouseCurated

Event details on Near Here are aggregated from third-party sources and may change. Always verify times, location, availability, and any price directly with the organiser before travelling. See Terms.