Ginger Pig

Address

9 Copenhagen Street, Worcester, WR1 2HB

Phone

+44 20 3869 7810

Website

thegingerpig.co.uk

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Ginger Pig doesn't do things by halves. Here's everything they've got lined up.

Upcoming events at Ginger Pig

Steak Class

Workshops & Classes

Steak Class

As our most popular class by far is the beef class, with more than 25,000 people having attended to date (some coming back many times), we decided to introduce a steak class to the collection, another ideal course for real meat lovers. Our butcher will lay a complete middle of a steer on the block, […]

Thu 4 JunGinger Pig

Steak Class

Food & DrinkWorkshops & Classes

Steak Class

As our most popular class by far is the beef class, with more than 25,000 people having attended to date (some coming back many times), we decided to introduce a steak class to the collection, another ideal course for real meat lovers. Our butcher will lay a complete middle of a steer on the block, […]

Sat 6 JunGinger Pig

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BBQ Cuts (1) Class

Workshops & Classes

BBQ Cuts (1) Class

Barbecuing has become an art – you could almost say it’s become a cult. The days when a little wire rack bearing a charred sausage and shrivelled burger, sitting over a few bits of charcoal was considered a successful barbecue, are most definitely over. Our barbecue class will help you to really hone your skills, […]

Tue 9 JunGinger Pig

Sausage Making Class –

Workshops & Classes

Sausage Making Class –

Sausages are one of the most popular items we sell in our shops, be it little pigs in blankets at Christmas, big traditional sausages for a classic sausage and mash or smoked chorizos for a spicy Spanish dish. Our popular sausage class is hosted by Josie, who is not only our fabulous sausage maker, but […]

Tue 9 JunGinger Pig

Beef Wellington Class

Food & DrinkWorkshops & Classes

Beef Wellington Class

BEEF WELLINGTON CLASS This fun and creative class gives guests the opportunity to learn how to prepare their very own celebratory Beef Wellington. Perfect experience if you would like to master the tricky art of butchery and pastry crafting. The beef fillet centre cut will be pre-fried to seal the meat the day before, you […]

Wed 10 JunGinger Pig

BBQ Cuts Class

Workshops & Classes

BBQ Cuts Class

Barbecuing has become an art – you could almost say it’s become a cult. The days when a little wire rack bearing a charred sausage and shrivelled burger, sitting over a few bits of charcoal was considered a successful barbecue, are most definitely over. Our barbecue class will help you to really hone your skills, […]

Wed 10 JunGinger Pig

BBQ Cuts Class –

Workshops & Classes

BBQ Cuts Class –

Barbecuing has become an art – you could almost say it’s become a cult. The days when a little wire rack bearing a charred sausage and shrivelled burger, sitting over a few bits of charcoal was considered a successful barbecue, are most definitely over. Our barbecue class will help you to really hone your skills, […]

Thu 11 JunGinger Pig

Steak & Wine –

Steak & Wine –

We are pleased to introduce Steak & Wine, a hands-on course that is part butchery demonstration and part tasting menu. During the 2-hour session you’ll learn how rearing, feed and breed influence the flavour of your steak before it even reaches the pan. We will also guide you through the intricacies and benefits of dry-ageing, and […]

Thu 11 JunGinger Pig

Pork Class –

Workshops & Classes

Pork Class –

Tim’s most loved animal is the pig. The business began when Tim bought three Tamworth pigs, Milly, Molly and Mandy. A few months later, he was a pig farmer and the rest as they say, is history. The pork class is subsequently very close to Tim’s heart and we love sharing his passion for pork […]

Fri 12 JunGinger Pig

Steak Class

Workshops & Classes

Steak Class

As our most popular class by far is the beef class, with more than 25,000 people having attended to date (some coming back many times), we decided to introduce a steak class to the collection, another ideal course for real meat lovers. Our butcher will lay a complete middle of a steer on the block, […]

Sat 13 JunGinger Pig

Steak Class

Workshops & Classes

Steak Class

As our most popular class by far is the beef class, with more than 25,000 people having attended to date (some coming back many times), we decided to introduce a steak class to the collection, another ideal course for real meat lovers. Our butcher will lay a complete middle of a steer on the block, […]

Thu 18 JunGinger Pig

Beef Class –

Workshops & Classes

Beef Class –

Our renowned beef classes are the most requested from the Butchery-class collection. During the class, you will learn the key characteristics of high-welfare beef and why dry ageing is so integral to its quality and taste. Cattle provide the largest carcasses our butchers handle, and the focus of this class will be on the hefty, […]

Sat 20 JunGinger Pig

Sausage Making Class –

Workshops & Classes

Sausage Making Class –

Sausages are one of the most popular items we sell in our shops, be it little pigs in blankets at Christmas, big traditional sausages for a classic sausage and mash or smoked chorizos for a spicy Spanish dish. Our popular sausage class is hosted by Josie, who is not only our fabulous sausage maker, but […]

Sat 20 JunGinger Pig

Steak Class

Workshops & Classes

Steak Class

As our most popular class by far is the beef class, with more than 25,000 people having attended to date (some coming back many times), we decided to introduce a steak class to the collection, another ideal course for real meat lovers. Our butcher will lay a complete middle of a steer on the block, […]

Sat 20 JunGinger Pig

Steak Class

Workshops & Classes

Steak Class

As our most popular class by far is the beef class, with more than 25,000 people having attended to date (some coming back many times), we decided to introduce a steak class to the collection, another ideal course for real meat lovers. Our butcher will lay a complete middle of a steer on the block, […]

Wed 24 JunGinger Pig

BBQ Cuts Class

Workshops & Classes

BBQ Cuts Class

Barbecuing has become an art – you could almost say it’s become a cult. The days when a little wire rack bearing a charred sausage and shrivelled burger, sitting over a few bits of charcoal was considered a successful barbecue, are most definitely over. Our barbecue class will help you to really hone your skills, […]

Thu 25 JunGinger Pig

Workshops & Classes

Lamb Class –

Remarkably, lamb is one of the most seasonal of all meats. In this class we will show how the characteristics and ‘eating’ of this meat changes as the seasons progress. Starting at Easter with spring lamb, when the animals are around 4 to 5 months old, we will break down a whole carcass, pointing out […]

Sat 27 JunGinger Pig

See what else is on

Event details on Near Here are aggregated from third-party sources and may change. Always verify times, location, availability, and any price directly with the organiser before travelling. See Terms.