French Bistro
When
Saturday, 5 September 2026, 11:00 – 16:00
Grinkle Park Farm, Loftus, Saltburn-by-the-Sea, TS13 4UD
Time
11:00 – 16:00
Price guide
£150.00
About this event
With the emphasis on sun ripened vegetables,seafood,fresh herbs and a several helping of olive oil in every dish, traditional provencal cuisine blends intense flavours and simple ingredients, today we make delicous Southern French dishes which taste of sunshine, Chèvre ChaudPissalidiereAioli & TapanadeCassoulet with Duck ConfitBeef DaubeLamb ProvencalRattatouilleBouillabaisse with Red Pepper RouilleBignet of Crab The day… Read More »French Bistro
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This event was originally posted by The Arches Cookery School. Visit their site for the latest details.
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