Artisan Fudge & Nougat Class
Workshops & Classes

Artisan Fudge & Nougat Class

When

Tuesday, 25 August 2026, 15:00 – 18:00

The Chocolate & Pastry School

3 Cuddy Bridge, Peebles, EH45 8JB

Time

15:0018:00

Price guide

Not listed — worth a quick ask

About this event

Master confectionery science using exclusive recipes by Ruth Hinks. Learn to create perfectly textured aerated nougats and velvety smooth fudges, complete with professional dipping and decoration. Craft three signature items: Fudge Pops, Artisan Fruit & Nut Nougat, and Peanut & Fudge Bites.

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This event was originally posted by The Chocolate & Pastry School. Visit their site for the latest details.

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