University Survival Course (Food)

This course brings the opportunity to learn dishes that are affordable and tasty, and give parents comfort that their loved one will not go hungry or live on takeaway food! Gary and team will work with the class to gauge what skill level each have, and provide any support or guidance where needed. The meals we cover are quick, easy, healthy and affordable. Students learn a variety of dishes, including: how to cook mince and all the meals you can make with it (spaghetti bolognaise, cottage pie, lasagne), plus chicken or vegetable curry and Mexican fajitas What to expect A fun and interactive demonstration Light refreshments Basic sauces and how to add different ingredients to provide different flavours to dishes How to make quick, easy, healthy and affordable dishes An overview of food safety and how to avoid food poisoning