Food of Provence
Local gemWhen
Saturday, 5 September 2026
Oakham Enterprise Park, 16c Ashwell Rd, Rutland, Oakham LE15 7TU
Price guide
Not listed — worth a quick ask
About this event
Fondly referred to as the ‘cuisine of the sun’ Provençale food is characterised by fresh seasonal ingredients like tomatoes, garlic, saffron, peppers, anchovies, olives, olive oil and wild herbs. As you might expect, fish too, features strongly.
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This event was originally posted by Rutland Cookery School. Visit their site for the latest details.
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