20 years at The Hoop wine pairing evening with Essex wine man

20 years at The Hoop wine pairing evening with Essex wine man 2nd october Join us for a very special evening as we celebrate 20 wonderful years at The Hoop. For this special occasion, you can come and enjoy a beautifully crafted tasting menu created by our talented kitchen team showcasing some of the flavours, dishes and inspiration that have shaped The Hoop over the past two decades. Alongside the food, Paul Laurie – the Essex Wine Man – will be selecting and introducing a range of wines to enjoy throughout the evening. Come and celebrate with Phil and Michelle as they mark two decades at The Hoop, and experience an evening that reflects the passion, people and produce that have made The Hoop what it is today. We look forward to raising a glass with you. Friday 2nd October Arrival 6:15pm £65pp (full payment required at time of booking) Spaces are limited, book now to secure your space Please call us on to book or go book online PLEASE NOTE 10% DISCRETIONARY SERVICE WILL BE ADDED TO YOUR BILL Focaccia, Whipped Nduja Butter Pigs Head Sausage Roll, Brown Sauce, Bolognese Arancini Truffle Mayonnaise, Parmesan White Port & Garlic Baked Scallops, Brioche Crumb Bavette of Beef, Pomme Anna, Peppercorn Sauce, Caramelised Onions The Hoop’s Apple & Almond Crumble, Clotted Cream Ice Cream, Vanilla Anglaise Pecan & Blue Cheese Tart, Red Wine Poached Pear