You’ll love this class because it really shows how versatile a batch of dough can be! You’ll bake four completely different breads from a single olive oil dough – pitta pockets, paper thin Armenian lavash, Turkish lahmacun (for lunch) and a light and pillowy Iranian barbari. Then, in complete contrast, you’ll bake a sweet spiced […]
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This event was originally posted by Abergavenny Baker. Visit their site for the latest details.
Event details on Near Here are aggregated from third-party sources and may change. Always verify times, location, availability, and any price directly with the organiser before travelling. See Terms.
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Event details on Near Here are aggregated from third-party sources and may change. Always verify times, location, availability, and any price directly with the organiser before travelling. See Terms.