Make Your Own Winter Patisserie Class
When
Saturday, 7 November 2026, 10:00 – 13:00
3 Cuddy Bridge, Peebles, EH45 8JB
Time
10:00 – 13:00
Price guide
Not listed — worth a quick ask
About this event
Learn the skills required to create indulgent winter patisserie. Make Your Own Winter Patisserie Class teaches how to prepare mousses, sponge, ganache, jelly, crumble and layered patisserie. This class also explores glazing, decorating and finishing techniques. During your class, you’ll work in pairs and individually under the close supervision of a professional pastry chef. At the end of your class, you take home 15-20 beautifully finished patisseries. What will I make? • Chocolate orange sacher • Spiced chocolate mousse with an apple compote, brownie base and caramel glaze • Blackberry & chestnut verrine
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This event was originally posted by The Chocolate & Pastry School. Visit their site for the latest details.
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