
Forage & Nibble
When
Friday, 30 October 2026, 12:00 – 15:00
Thornbridge Hall, Ashford in the Water CP, DE45 1NZ
Time
12:00 – 15:00
Price guide
Not listed — worth a quick ask
About this event
A 3-hour session with a foraging expert, including ID work, tasting wild ingredients and a wild snack at Thornbridge Hall This course is designed to get you as involved as possible - this includes identifying, picking and tasting a range of wild species that will be found on the day. There will also be samples of wild food and drink for everyone to get stuck into and a pre-made wild snack! The focus with all of our workshops is on the 4 'F's of Foraging: Fungi, Fruit, Flowers and Foliage. We aim for an array of these elements on every session we run (weather and season permitting!) What To Expect Our 'Forage & Nibble' workshops are exactly that: you will spend the day learning how to forage with your tutor and then be treated to a 'wild snack' to put it all into context! These have become our most popular events and are available at numerous locations around the country. DURATION: 3 hours (approx 2.5 hours of foraging and 30 mins preparing and eating your wild snack) We like to keep some elements a surprise for the day, but here is what you can expect from your foraging workshop: a short introduction regarding the safety and format of the day discussions around foraging tips, safety, ethics, etiquette, sustainability and the law a circular walking route taking in different growing environments around the site.
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This event was originally posted by Thornbridge Estate. Visit their site for the latest details.
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